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Kim Crawford Sauvignon Blanc is a crisp, refreshing white wine from the Marlborough region of New Zealand. It is characterized by vibrant acidity and flavors of zesty lime, tropical fruits, and a hint of grassy notes, typical of the region's terroir.
This versatile Sauvignon Blanc pairs well with a variety of dishes, including seafood, salads, and goat cheese. It is particularly excellent with grilled fish, shellfish, and light pasta dishes, enhancing the dining experience with its bright, clean profile.
Product Details
| Category | Sauvignon Blanc |
| Color | White |
| Country | New Zealand |
| Region | Marlborough |
| Subregion | Marlborough |
| Varietal | Sauvignon Blanc |
| Size | 750 ML |
| Container | Bottle |